Preheat oven to 325 degrees F. Butter and flour (2) 9 by 5-inch loaf pans. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition Stir in date mixture. Remove from pan. Much like a comforting hug, or a warm blanket or a much needed cheer me up on a crazy day, this bread will make you feel special. A toothpick inserted at the center of the cake should come out clean.
She loves cilantro, avocado toast, and a real crispy fried chicken. Beat in the chocolate morsels and pecans. Cut with serrated bread knife.
Making Chocolate Chip Loaf Bread This chocolate chip loaf bread is moist and flavorful with substantial texture coming from the pecans which are mixed in the batter and then some sprinkled on top. Blend together melted chocolate and melted butter or margarine; stir into batter. Remove the bread from the pans and cool completely on a wire rack. Since I made 2 loaves I will cut the other one tomorrow to see if there is better results. Info. Not only for its bitter, sweet, luscious addictive flavor.
Bake for 20 minutes. They will definitely think it is a treat day , This looks so moist and chocolatey!!! Cool in pan 10 minutes before removing to a wire rack to cool completely.
Freeze in an airtight container for up to 3 months. With the mixer on low, gradually add the flour mixture, alternately with the buttermilk. Slather it generously and each slice is a complete delicious treat of nuts, chocolate chips, and a total chocolate goodness! this was disappointing dry and chocolate overpowered the date flavour. Sprinkle the remaining 1/4 cups of pecans and the chocolate chips. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Sometimes, a simple “hmm chocolate…” signifies their anticipation of the baked goodie and it tells me that chocolate is a winner in the house. Pour into a greased and floured 9x5-in.
Save my name, email, and website in this browser for the next time I comment. This Chocolate Chip Loaf Bread is our special, our delight on a weekday just because special can be any given time just with a simple chocolate treat. Spoon the batter evenly into the prepared pans. https://barefootcontessa.com/recipes/triple-chocolate-loaf-cakes Read More…. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Beat in the softened butter and the honey until the mixture is smooth and creamy. Then, fold in some of the pecans.
Pour and scrape batter into the prepared loaf pan.
This Chocolate Chip Loaf Bread is our special, our delight on a weekday just because special can be any given time just with a simple chocolate treat.
Every time a chocolate treat is in the works, anyone in our house gets stopped in their tracks to check out what is baking or what deliciousness is about to emerge. Oh my this looks delicious! Enjoy with a tall glass of milk or a cup of coffee! and let’s talk about that CHOCOLATE HONEY BUTTER. I can’t blame them though. I had a few problems with this recipe. A mom, wife, a pastry lover, a bread nerd and so in love with yoga. In another mixing bowl, beat together the butter and sugar using a hand-held mixer or a stand mixer. Holding onto the flaps of parchment paper remove healthy chocolate bread from a loaf pan and let it cool off completely before slicing. Fold 1/4 cup pecans using a rubber spatula. Wow! Nutrient information is not available for all ingredients. As the recipe submitter stated this bread crumbles when cut even when totally cooled. Combine chopped dates, boiling water, and soda. Your daily values may be higher or lower depending on your calorie needs. Let the pan cool slightly in the wire rack, then remove from the pan to cool completely.
Information is not currently available for this nutrient.
Hi! Combine glaze ingredients; drizzle over bread.
I added 1/4c. Bake at 350° for 60-70 minutes or until a toothpick inserted in the center comes out clean. See my disclosure page to learn more. Chocolate Chiffon Cake with Orange Chocolate Glaze, Chocolate Cake with Whipped Cream Chocolate Icing, Ovaltine Cake with Whipped Cream Ovaltine Icing, Banana Chocolate Chip Bread with Oatmeal Crumbs. Required fields are marked *.
of greek yogurt. Sanna is a wife and mother of two, living in Manitoba Canada. That sounds amaaaaaazing! You saved Chocolate Date Loaf I to your. Your email address will not be published. eat in the softened butter and the honey until the mixture is smooth and creamy. 256 calories; protein 3.9g 8% DV; carbohydrates 38.9g 13% DV; fat 10.8g 17% DV; cholesterol 25.7mg 9% DV; sodium 325.8mg 13% DV. https://www.allrecipes.com/recipe/6896/chocolate-date-loaf-i What is even more special is the chocolate honey butter that you spread on the bread. I made this with all purpose gluten free flour.
In a small bowl, beat the butter and fudge topping at medium speed with an electric mixer until creamy. The ingredients are in everyone’s pantry, so simple to bake, even a guy can do it! I am going to try your bread today for my lil one. Tags: Store: Store covered in a cool dry place for up to 5 days. Beat in the milk, oil, eggs, and vanilla at medium-low speed with an electric mixer until combined.
This bread looks absolutely delicious! Add comma separated list of ingredients to include in recipe. In a large bowl combine the flour, sugar, cocoa, baking powder, and salt. Pour and scrape the batter on a greased. If you enjoyed this, you will also love these chocolate goodies: Preheat oven to 350 F. grease a 9x5 inch loaf pan. Place the loaf on a baking sheet and, using a sharp knife, cut a deep cross in the top. Forget the bread (not really, it looks delicious!) You had me with the bread recipe, it looks amazing. In a large mixing bowl, beat together egg, salt, sugar, and vanilla. I am adding it to my list of recipes to try real soon, You are so right chocolate does equate to the word special. We give chocolate as gifts. baking, dessert, southern cooking, sweets, valentine's day. Bake until a wooden pick inserted in center comes out clean, about 1 hour to 1 hour and 15 minutes. I am sanna. Spoon the batter evenly into the prepared pans. Her passion for baking, making good food and writing sparked her desire to start Woman Scribbles.
Bake at 350 degrees F (175 degrees C) for 1 hour, or until it tests done. She loves pastries, reading books and camping during the summer.
It was amazing, so moist. Wait. This in part because the outside get browned too fast and the center is not completely done. And when you just want any given day or an ordinary moment to be special, grace it up with chocolate and you have pretty much have done it perfectly. In a mixing bowl, Whisk together flour, salt, baking soda, baking powder, and cocoa.
Great combination of textures and love that this is so easy to make.
Spread the chocolate honey butter on the bread slices upon serving. this link is to an external site that may or may not meet accessibility guidelines. Serve with rich Chocolate Butter, if desired. Chocolate ice cream feels ‘more special’ than vanilla or strawberry.
Cover, and refrigerate. Then you add the For the Chocolate Honey Butter – OH YUM! Using the 2 mini loaf pans at 32 minutes the loaves had burnt edges.
They glitter like gold come Christmas time. Stir, and allow to cool. That being said...I think the cooking time is way off. The eggs are added one at a time, beating well after each addition.
Chocolate is generally loved by anyone. No one could tell it was gluten free, Hello Lisa! Cool in pan 10 minutes. This is a delicious tea loaf, that cuts better the second day. Love that you add in buttermilk and pecans are my absolute favorite.
Beat in the milk, oil, eggs, and vanilla at medium-low speed with an electric mixer until combined. loaf pan. A true chocolate delight! I also sifted my flour before adding to the batter. Once the mixture is creamy, add the eggs one at a time. I always use 2 mini loaf pans instead of 1 regular size pan when making any quick bread recipe from this site (even if I have to scale it down).
Bake for 30-35 minutes or until a toothpick inserted at the center of the bread comes out clean. Thank you very much for coming back here with your gluten free variation. Allrecipes is part of the Meredith Food Group. Continue looking at other recipes, Congrats! Allow to cool on a wire rack. This lools so moiSt and delicious. To make this quickbread, you start off with the classic creaming method, that is, creaming the butter and sugar until the mixture is creamy. Bake for 30–40 minutes, until a skewer inserted into the centre comes out clean and the bread sounds hollow when tapped on the base.
There is something in chocolates that equates them to the word special.
But switching up your side dishes can bring a refreshing change to a classic comfort food dish. Fold in the chocolate chips and nuts. Bake for another 30-35 minutes. Will let you know how it turned out . Shield the bread with aluminum foil to prevent excess browning.