Store a baked ham in the refrigerator for 3-4 days, or frozen for up to 3-4 months. https://dinnerthendessert.com/twice-baked-sweet-potatoes/. She creates all the recipes here on Dinner, then Dessert, fueled in no small part by her love for bacon. Perfect seasoning, glazing, and sweetness. A combination of honey, molasses, orange juice, mustard, and bourbon flavor this succulent baked ham. Sweet, fruity and spicy flavors highlight the flavor of the ham; choose light side dishes that complement these flavors such as simply prepared vegetables, potatoes and fresh salads. The Instant Pot—or electric pressure cooker—can be a lifesaver if your oven and stovetop are being used for other dishes. Delicious and SO easy. This kind of baked ham is my husband’s favorite! It's a wonderful ham to serve for a holiday meal or Sunday dinner. The salty, smoky, sweet taste of baked ham makes a memorable holiday or special occasion meal. Serve with yellow mustard or spicy brown mustard at the table. Once you preheat the oven, a ham will need about 15-20 minutes per pound to cook, at 350 degrees F. For food safety, ham needs to be cooked to a least 145 degrees F. I always have a good food thermometer on hand when I’m preparing food on the holidays. It looks absolutely delicious! Technically yes you can at a lower temperature, but I always worry about leaving the oven when nobody’s there to watch it. 2 hrs. Your email address will not be published. If you aren't using a glaze and simply want to heat the ham, the packaging should have instructions for reheating the ham to a temperature of 140 F. Take a look at these easy instructions for heating a fully cooked ham. When the ham reaches temperature, turn the broiler on for a total time of 2-3 minutes, or until the top looks roasted and slightly crispy. Enjoy! Copyright © 2020 Leaf Group Ltd., all rights reserved. The ham is glazed with a simple, lightly spiced mixture of mustard, marmalade, and spices. Looks delicious! We won’t tell anyone if you decide to take all the credit Includes either a quarter boneless ham or half turkey breast, your choice of two heat-and-serve sides, and a pack of King's Hawaiian Rolls. You don't have to be a Dr. Pepper fan to like this dish. Thank you! This is due to the fact that people touch it, that organisms in the air touch it or even the plates it is served on are touching it. What spices do I need to add to the glaze? I also put out a dish of mustard and some extra glaze for dipping. Here’s the link: https://dinnerthendessert.com/twice-baked-sweet-potatoes/. https://www.tasteofhome.com/collection/ham-recipes-for-dinner There’s no need for basting because it will self-glaze in the slow cooker by itself. Mentzer earned a Bachelor of Arts from Rutgers University in anthropology and biological sciences. This post may contain affiliate links. Save it to your Pinterest board now! . https://www.thespruceeats.com/top-baked-ham-recipes-3061629 Is the ham face down or on its side when wrapped? I really appreciate the 5 star rating. All images and text © for Dinner, then Dessert. Get it free when you sign up for our newsletter. twice backed potato? My family would be thrilled if I pulled one of these out of the oven! A light, easy dessert after a hearty meal leaves your diners satisfied, not stuffed. Use a boneless canned ham or fully cooked smoked ham in this easy recipe. So I usually save honey baked ham for a special dinner on Christmas eve. Just threw out the one that came with the ham. Place the ham on a piece of foil, pour the glaze over it and wrap it up. If I’m having a lot of guests, I’ll make 2 or 3 hams.
Use the glaze that comes with the ham or make your own with a combination of orange juice, cola, brown sugar, honey, spices or Dijon mustard. Note: click on times in the instructions to start a kitchen timer while cooking. My precooked spiral ham is 12.37 pounds. Like this recipe? Most of these recipes call for a fully cooked ham.
Southern-cuisine expert and cookbook author Diana Rattray has created more than 5,000 recipes articles in her 20 years as a food writer. Carrots are delicious with ham and can take on some of the same seasonings as baked ham, such as brown sugar, orange juice and ginger. And so easy!!
This nicely seasoned, popular baked ham is flavored with a brown sugar glaze.
You can always find a bone-in ham on our holiday table, it’s the perfect thing to use the next day for Slow Cooker Ham and Bean Soup. Decorate with sliced pineapple rings and maraschino cherries before serving. Just wanted your opinion on broiling it an hour after cooking it, prior to serving.
The ham slices are baked with a pineapple and raisin sauce.
Jack Daniel's Whiskey, brown sugar, orange zest, and spices gussy up this delicious baked ham. It helps the meat stay more juicy, and is really useful for leftovers like soup or casseroles. I have one oven and thought I would bake the ham first, let it sit out, tented with foil, bake my french toast casserole for an hour, and then put the ham under the broiler as you suggested. Read my disclosure policy. Yay! Baked ham is a no-fuss main course when you start with a fully-cooked, spiral-cut ham. Dinner is served with our new HBHCO Dinner Kit! I’m sorry but I’m not sure what you’re referring to. Get Recipe. 12 of 15 Required fields are marked *. This Instant Pot baked ham includes a delicious pineapple glaze and sauce.
8 / 40. If you enjoyed the recipe and would like to publish it on your own site, please re-write it in your own words, and link back to my site and recipe page. For a more decadent treat, add a scoop of light ice cream or frozen yogurt. My guests loved it. Hiii- Would I be able to use pineapple juice instead of orange juice? Chef approved recipes for dinners and desserts. I like to remove the tinfoil and broil in the oven for a few minutes after the ham is done cooking, to get really nice browned caramelized sugar from the glaze on top. can’t find it again, suppose to be on here. So I should bake it approx. Made this as printed for NYE and it was a big hit. Sweet potatoes are a natural partner with baked ham, but traditional candied sweet potatoes or sweet potato casseroles are high in sugar and fat. With this cookbook, you’re never more than a few steps away from a down home dinner.
Alissa Pond Mentzer worked in biotech research and educational publishing before becoming a freelance writer in 2005. ; December/January 2006, “Rachel Ray 30-Minute Meals 2”; Rachel Ray; 2003. If you have a precooked ham that you have not opened or prepared yet, store for up to 2 weeks, or by the expiration date on the package. Sign up for daily recipes and receive a Free E-Cookbook! Do I remove the foil & add the glaze after I’ve baked it approx 30 min? Rinse the ham and pat it dry and place it in a large piece of foil to wrap it closed. Here are 13 great-tasting baked hams, perfect for your Easter or Christmas dinner, or for any festive family feast. Also be sure to tent with tinfoil, to keep the ham from drying out while baking. When you serve the Complete Honey Baked Ham Dinner, you can relax and enjoy the convenience of a fully cooked, ready to serve meal. The meal is made complete with three flavor-rich side dishes: tuscan-style broccoli, macaroni & cheese and sweet potato souffle as well as two irresistible desserts make a special meal even more memorable. Thank You! Sabrina is a professionally trained Private Chef of over 10 years with ServSafe Manager certification in food safety. In the last half hour of cook time, pour the glaze over the ham along with a can of crushed pineapple, and bake uncovered.
Honey baked ham copycat is done in the slow cooker and ready in about 3 hours, which is perfect if you’re low on oven space. I am a trained Private Chef of almost 10 years. Place ham cut-side-down in the pan when you go to bake. It makes for a nice presentation. Quarter and half hams should be cooked flat/face-side down. It’ll be fully glazed. Dinner, then Dessert, Inc. owns the copyright on all images and text and does not allow for its original recipes and pictures to be reproduced anywhere other than at this site unless authorization is given. A safer alternative would be to make my Slow Cooker Brown Sugar Pineapple Ham recipe, with an uncooked whole ham, on low for 8-10 hours or until it comes to temperature. If I do this I try to add a spoonful of molasses or maple syrup to get some of that deep flavor back, but it’s not mandatory. With asparagus, tomato, pasta and chunks of ham, it's a tempting blend of tastes and textures. So am I understanding this correctly… it stays wrapped in foil the entire time it bakes? This post may contain affiliate links. You can put the glaze on before putting it in the oven and have it bake the full 2 hours. I’ll do this every Christmas. easy instructions for heating a fully cooked ham, Baked Ham with Sweet Bourbon-Mustard Glaze. FIND: Find your local HoneyBaked Store and pick up a HBHCO Dinner Kit.
Hurry-Up Ham N Noodles. Serves 12-16. Baked Ham with Brown Sugar Glaze is the PERFECT dish to serve on the holidays. This ham is glazed with a flavorful combination of maple syrup and apple juice, along with a little mustard and brown sugar. Asparagus Ham Dinner. Enjoy the leftover ham in a breakfast casserole or in this roasted potato dish. A fresh ham must be cooked to 145 F. Whether it is fresh or fully cooked, if your ham was not packaged by a USDA inspected plant, the ham must be heated to at least 165 F. This ham is baked with a flavorful brown sugar and beer glaze. You can also add a tablespoon of spicy mustard or honey mustard to the glaze for a hint of sweet and spicy flavor. Thanks for coming back to let me know, Jan. Steamed or roasted asparagus in spring, green beans in summer and braised Brussels sprouts in fall and winter all pair well with the salty, sweet, smoky flavor of baked ham. Show me what you made on Instagram or Facebook and tag me at @DinnerthenDessert or hashtag it at #dinnerthendessert.