Blend Notes: Nizza hits at the heart of sweet. Easy to adjust and calibrate, this grinder is a great value for the coffee enthusiast looking to take their homebrewing to the next level. Story of The Bean: The mountains of Huehuetenango (way-way-te-nan-go) in the Western Highlands of Guatemala are known for exceptionally high-quality coffee. The quintessential classic coffee with everything: rich flavor and aroma, full body and moderate acidity in perfect balance, yet without the caffeine. Menu for La Colombe Coffee. Why you'll love it: Generations of Americans have loved Colombian coffees for their balanced and smooth flavors. Named for a small principality with a huge historical impact, this coffee fulfills the chocolatey tradition of coffee while verging into exciting fruit flavors like blueberry, Blend Notes: This earthy dark roast is a decadent tribute to famous Swiss chocolate makers in the Savoie region of the Alps. Story of the Bean: Haiti is a country that is close to our hearts. La Bastilla is extremely involved in the local community, and operates a primary school for 165 students, in addition to a technical agricultural school that teaches ecologically sound cultivation practices to over 50 students producing honey, dairy, vegetables, and coffee. During tastings on the farm, he hand-selected this lot and we are excited to carry this unique Brazilian coffee for years to come, Nutty, Caramel, Renowned. Draft Latte at La Colombe Coffee "Great La Colombe location! Please note, due to an increase in volume, it could take up to 3 business days for your request to be answered. When La Colombe CEO and co-founder Todd Carmichael gifts coffee, these are his go-tos. Story of The Bean: La Llamada is a small micro lot on the La Bastilla farm, a Rainforest Alliance-certified producer for over 10 years. Please contact us via one of the below methods and we'll be in touch. Perfect as espresso. Bleu is a seasonal dark roast created with organic USDA coffees from Honduras, Nicaragua, and Peru. Extremely high altitudes and the volcanic soil create unique conditions that give this coffee a complex balance of tartness and sweetness - not unlike an excellent Shiraz, Melon, Raisin, Caramel. Story of the bean: Producers in the San Roque Association process and dry their own coffees and deliver them to quality analyst, Duver Rojas, who tastes the coffees delivered every day and pays incentives for the best coffees. Our importing partner, Samuel Demisse, has amplified this reputation by employing a rigorous sorting process in Ethiopia. View more food … Nutty-sweet notes of almond take on a smooth, toasty flavor that makes for an easy morning cup, Blend Notes: Louisiane, a bold and earthy brew, is a love letter to New Orleans, the original U.S. coffee town. Our recipe begins with a handpicked Brazilian coffee and a rare Typica varietal heirloom coffee, grown organically in the highest elevation of the Haitian mountains. La Colombe Coffee $ • Coffee Roasteries, Tea Hours: #2025, 4545 La Jolla Village Dr e, San Diego (858) 731-9360. It produces a clean cup that intensifies the nuances of single-origin coffees. The coffee and Mahogany are inter-cropped to provide shade for the coffee, bird habitats and erosion control. Afrique. Quality starts at origin and, for us, the Origins blend is about giving credit where credit is due: with the farmer. Why you'll love it: One of our more darkly roasted single-origin coffees, this natural-processed Brazilian has the sweetness and nuttiness of a chocolate-caramel candy bar. The first-ever Draft Latte, now in a convenient can. Peppermint Mocha Draft Latte is back! After the ripest cherries have been harvested the coffee seeds remain within the fruit during the drying process endowing this coffee with a heavier body and an intense berry sweetness. This coffee has a proven power to open your mind to the flavor possibilities of coffee. Google. In this we accept the challenge to be the premier coffee roasting company in the United States, setting benchmarks for taste, service and knowledge. It's the same with coffee. This new harvest is on a new level of coffee obsession. All Rights Reserved. If this box is left blank, we'll send you Corsica, Nizza, and Savoia - some sure-to-please classics! "Zero defect" means this coffee is triple sorted by size, color, and density until it reaches a point of near perfection. Classic chocolate notes perk you up in the sweetest way. Dark Chocolate, Rich, Beloved. Our decadent decaf blend gives a gentle lift to your evening, Our top three Classic blends, arranged in a decorative gift box, are sure to please your favorite coffee drinkers. USE CODE BREWJOY FOR 20% OFF ✨ FREE SHIPPING OVER $30. Our recipe begins with a handpicked Brazilian coffee and a rare Typica varietal heirloom coffee, grown organically in the highest elevation of the Haitian mountains. Corsica is blended and roasted for richness and possesses a long-lasting coffee finish. Story of the bean: This geisha coffee contains unique flavors caused by the "natural" processing method, during which coffee beans are dried inside the fruit of the coffee cherry. Made entirely with fair trade and organic-certified coffees from Ethiopia, Honduras, Nicaragua, and Peru, Rouge is a seasonal medium roast with the sophisticated sweetness of currants. Experience the full taste and texture of a true iced latte, complete with a frothy layer of silky foam. Email help@lacolombe.com. This fertile ground produces ripe, red coffee cherries that are hand-picked and pulped the same day at the Gondo Wet Mill, part of the New Kiriti Farmers Cooperative Society. Nicaragua La Llamada: nutty, syrupy almond notes balance out fruit flavors of red grape and orange, making this a coffee you'll crave every morning, If you've ever been to a La Colombe cafe, you've likely seen our Silverton bars, where we hand-craft our single-origin pourovers. Why you'll love it: Generations of Americans have loved Colombian coffees for their balanced and smooth flavors. Complimentary bag of single-origin coffee, Start brewing our single-origin coffees like a professional with this Chemex Enthusiast Bundle. As a result, fruity, natural flavors like lemonade and blackberry really shine through. La Colombe Menu It is an icon with title Location Fill. Please note, due to an increase in volume, it could take up to 3 business days for your request to be answered. So whether this coffee is a revelation or causes you to reminisce, you'll love this coffee. By changing the blend seasonally to highlight the freshest and sweetest-tasting coffees available, we're getting back to our Origins. As chocolate lovers know, no two chocolates taste the same and Savoia is roasted to showcase that range of cocoa notes, Coffees showcasing prized floral and citrus flavors, from the Geek File: County: Murang'a, District: Mathioya, Co-operative: New Kiriti Farmers Cooperative Society, Wet Mill: Gondo, Process: Fully washed and sun-dried, Variety: SL28, Altitude: 1900-2000 Meters, Cupping Notes: Blackberry, Shiraz, Rhubarb. Story of the bean: When you cook a dinner of locally grown, seasonal vegetables, you know that the great taste is thanks to not only the chef, but to the farmer who grew the food with care and diligence. Story of the bean: In the 1940s, coffee consumption was beginning to soar and Brazilian coffee producers struggled to find a coffee tree that could withstand the strong winds and rain in the tropical savannas south of the Amazon. The Academy maintains a nursery, farmer classes, a tool lending program, and provides water for the use of the surrounding community. It's named for the city of Nice, France, the hometown of our co-founder JP, and home to some of the best honey in the world. For those who love RICH coffee. Producer Roberto Brenes and his team at La Aurora farm know that the longer the beans are able to soak up the juices, the stronger the fruit notes will be, so they rest these beans inside their fruit for 45-60 days. Blend Notes: Louisiane, a bold and earthy brew, is a love letter to New Orleans, the original U.S. coffee town. This pack contains: - A 23oz Frieling French Press made from double-walled stainless steel. Infused with all that sweetness and complexity, this coffee presents the vivid flavors and aromas of origin, providing a full sensory experience that transports to you to a Panamanian coffee farm, Coffees reminiscent of fresh fruit, jams, and wines, From the Geek File: Region: Huehuetenango, Process: Fully washed, Variety: Typica, Caturra, and Bourbon, Altitude: 1,500 - 1,800 meters, Cupping Notes: Melon, Raisin, Caramel. Story of The Bean: La Llamada is a small micro lot on the La Bastilla farm, a Rainforest Alliance-certified producer for over 10 years. This pack contains three 2.5oz tubes of the single-origins brews we're featuring on the bar this month: Kenya Kiriti: Unique growing conditions give this auction lot coffee the tart, juicy flavors of red wine. Nicaragua La Llamada: nutty, syrupy almond notes balance out fruit flavors of red grape and orange, making this a coffee you'll crave every morning, If you've ever been to a La Colombe cafe, you've likely seen our Silverton bars, where we hand-craft our single-origin pourovers. Tripadvisor. Blend Notes: This coffee is about a journey - a journey of spices, flavors, ideas. Menu for La Colombe Fishtown Cafe provided by Allmenus.com. After the beans have been removed from their fruit, they are laid out to dry. Enjoy the pleasing taste, and sustainability, of this toasty espresso blend. It's home to thousands of farmers who cultivate the beautiful coffee fruit, and home to the heart of our founder, Todd Carmichael. With rich chocolate flavor and a full body, the Blue Diamond is a shining example of a Brazilian Catuai. Why you'll love it: With stunning notes of hibiscus and asian pear, this coffee is tropical and complex. Why you'll love it: Sweet and refined, this bright Ethiopian coffee will please the perfectionist in all of us. La Colombe co-founder and host of Travel Channel's Dangerous Grounds, Todd Carmichael, uses the same kit for his everyday brew. We designed this blend to bring those origin flavors forward, adapting our roasting style to downplay the smoky flavors the roaster creates. Cart (0) Coffees. Nicaragua La Llamada: nutty, syrupy almond notes balance out fruit flavors of red grape and orange, making this a coffee you'll crave every morning, Many agree that the coffee plant originated in Ethiopia. Dark Roast Baker's Chocolate, Red Wine, Spices. The San Roque is our interpretation of this classic and popular style, with exceptional sweetness and subtle flavors of citrus, grape, and cherry. Price: $14.00 Panama Auromar Gesha. - A 12oz bag of our Classic blend Phocea, with a roasty flavor profile and a hint of spice, If you've ever been to a La Colombe cafe, you've likely seen our Silverton bars, where we hand-craft our single-origin pourovers. Nutty, syrupy almond notes balance out fruit flavors of red grape and orange, making this a coffee you'll crave every morning, Milk Chocolate, Vanilla, Black Pepper. Questions about our products, your order, subscriptions, etc? This fossil represented a paradigm shift in the understanding of human evolution and inspired the name of this distinctive coffee that changed the way we think about naturally-processed Ethiopians. Why You'll Love It: This balanced coffee has a toasted coconut sweetness that stands out among other Brazilians. Latest reviews, photos and ratings for La Colombe Coffee at #2025, 4545 La Jolla Village Dr e in San Diego - view the menu, ⏰hours, ☎️phone number, ☝address and map. True to its name, this coffee exemplifies a honey-sweet, roasted nuttiness that is perfect when brewed as espresso, Toasty, Almond, Aspiring. Medium Roast Roasted Almond, Chocolate Mousse, Rum Cake. This new harvest is on a new level of coffee obsession. Why You'll Love It: This balanced coffee has a toasted coconut sweetness that stands out among other Brazilians. A pack of V60 filters that give you a sediment-free cup with no papery taste, Take your pourovers to another level with this DIY brewing kit. With rich chocolate flavor and a full body, the Blue Diamond is a shining example of a Brazilian Catuai, Bergamot, Stone Fruit, Caramel.