Post was not sent - check your email addresses! Click to share on Pinterest (Opens in new window), Click to share on Facebook (Opens in new window), Click to email this to a friend (Opens in new window), Click to share on Twitter (Opens in new window), Click to share on LinkedIn (Opens in new window), Click to share on Reddit (Opens in new window), Click to share on Tumblr (Opens in new window), Click to share on Pocket (Opens in new window), Click to share on Telegram (Opens in new window), Click to share on WhatsApp (Opens in new window), Click to share on Skype (Opens in new window), West Michigan Artisans to Shop (Online) this Holiday Season. Add the egg mixture to the chocolate mixture and whisk together gently. Please refine your selection. Try our new Ghirardelli creamy milk chocolate snowmen. You heated the white chocolate too quickly, and it seized.. Just take time to enjoy making memories and holiday traditions and enjoy all that is the holiday season. Suggested site content and search history menu, Semi Sweet Chocolate Chips (Case of 12 Bags). HELLO! Crush peppermint candy canes and melt white chocolate chips. Ghirardelli Peppermint Bark Square Keepsake Ornament. Bake for 15-20 minutes. If you make a purchase using one of these links, I make a small commission at no cost to you. I’ve only ever experienced issues when trying to melt some white chocolate chips. { Remove wrappers from candy canes and place them in a resealable bag. Whether you’re making an apple pie for Thanksgiving, Cream Cheese Danish for Christmas morning, or putting together a Gingerbread House decorating party… remember to take time to make and cherish the memories that are being made. This has saved me a TON of money this year alone, not to mention the other great benefits of Amazon Prime, like all the amazing movies and television shows I can watch for free, and free cloud storage. Add in 1-2 drops of peppermint oil for an amazing flavor! Hi Jessica, Line a cookie sheet with parchment or waxed paper. Peppermint Bark SQUARES are Here! Sprinkle remaining crushed peppermint over the white chocolate. and packages up in such an attractive way that is perfect for teacher gifts, neighbor gifts, or for anyone else you’re gifting to this holiday season. Using the parchment paper that’s overhanging the pan, lift the peppermint bark out and place it on a cutting board. The other day I was standing in line at Walgreen’s and eyed the yummy Ghirardelli display and couldn’t help but take a second look at their dark chocolate peppermint bark bar. Crush 5-6 starlight mints and use those instead. You can even get a 30-Day Free Trial on Amazon Prime! It’s that good! Let the pan sit overnight, or until the chocolate has hardened. With a spatula, fold in the flour. Spread evenly. I’ve used Ghirardelli chips before with no problem. This treat is super easy to make. Can’t find candy canes? Any ideas on how to do this? I managed to pass it by without adding it to my purchase, but I sure thought about it. It’s no-bake, takes seriously about 10 minutes of active work time (if that!) Peppermint chocolate thumbprint cookies dipped in rich chocolate and filled with peppermint creme make a delicious twist on the classic thumbprint cookie! Yotpo Testimonials. Line a large baking sheet with parchment paper, making sure the paper overhangs all side of the pan. At All She Cooks, she shares simple recipes to make every day a little bit more delicious. Copycat Ghirardelli Dark Chocolate Peppermint Bark- Perfect Holiday Treat. Your session is about to timeout due to inactivity. This candy has only 4 ingredients and comes together in 10 minutes. Leave them alone for 3-4 minutes while they melt. 1 1 / 2 cups Ghirardelli 60% Cacao Bittersweet Chocolate Chips 1 1 / 2 sticks unsalted butter (12 tablespoons) 3 large eggs, at room temperature 1 cup sugar 1 teaspoon vanilla extract 1 / 4 teaspoon salt 1 / 2 cup + 2 tablespoons all purpose flour 1 / 2 teaspoon baking powder It’s perfect for gift giving or as a fun addition to a holiday cookie tray. Line a 9 x 13 inch baking pan with foil and grease with pan spray. Your email address will not be published. Instead, I made a stop at the grocery store and bought some dark chocolate chips, white chocolate chips, and found my stash of candy canes. I’ve found that adding a little bit of vegetable oil into the white chocolate helps to alleviate the problem. Place pan of chocolate chips in the oven for 4-5 minutes. Put the 60% Ghirardelli Chocolate Chips and butter in a heatproof bowl and set it over (but not touching) the simmering water. Shop here The Holidays Start at SQUARE ONE. Using a small pan or rolling pin, crush the candy canes into very small pieces. Copycat Ghirardelli Dark Chocolate Peppermint Bark. The maximum number of products that can be compared is 4. Save my name, email, and website in this browser for the next time I comment. Place back in refrigerator until hardened. Products ... Sign-up for Ghirardelli Email. Double, triple, quadruple- because this recipe is a proven winner. Remember, that’s what gifting should be about. Required fields are marked *. You can. Privacy Policy, Disclosures, & Terms of Use. In fact, I’m eating some right now… testing it out for the third day in a row and I will be making a few more batches to share with friends and family in a couple more weeks. Give these 4 ingredient pecan turtles a try! I was looking for a Ghiradelli Pepermint Bark recipe and found yours, but you used candy canes. All of my recipes have been approved by hungry family and friends. Hi! These two sweets combined are pure perfection. Nancy. Using an offset spatula, gently mix and smooth the chocolate chips so they fill the pan with a single layer of melted chocolate. Your email address will not be published. Sift together the flour and baking powder and set aside. 2 cups Ghirardelli semi-sweet chocolate chips And give a gift of love and thoughtfulness. What did I do wrong. The heat from your hands will melt the chocolate. 2 cups Ghirardelli semi-sweet chocolate chips1 cup Ghirardelli milk chocolate chips2 oz Ghirardelli white chocolate (OR 1/4 cup of chips)2 – 6-inch candy canes. "catentry_id" : "3074457345616697690", Crush peppermint candy canes and melt white chocolate chips. KEEP AN EYE ON THE CHOCOLATE. You are looking for the chips to be *just* melted. The center should be fudge-like but not dry. Can I use peppermint extract instead of oil? Turn off the heat and leave the bowl over the warm water. Spread white chocolate over the dark chocolate, as evenly as possible. Put in a candy tin, or package in gift bag or boxes for gifting. Peppermint bark makes a great hostess gift and is a fun gluten-free alternative on a cookie tray. Thanks so much, _HeaderStoreLogo_Content_3074457345618314606, _HomePage_DiscoverEspot_3074457345618314606, _1_-2005_3074457345618311901_3074457345618314606, _2_-2005_3074457345618311891_3074457345618314606, _3_-2005_3074457345618311892_3074457345618314606, [ In a large bowl whisk together eggs, salt, sugar and vanilla. It really needs to be melted over a double boiler and tempered with the last bit of saved unmelted white chocolate. Mix all but 1/4 of the crushed peppermint in with the melted white chocolate. Hello yummy Copycat Ghiradelli! Celebrate the holidays with our rich slow-melting chocolate SQUARES with luscious fillings. Once the chips have melted, remove the pan from the oven. Spread white chocolate over the dark chocolate, as evenly as possible. Stir the mixture with a rubber spatula until the better is melted and both ingredients are completely combined. You’re making treats with your family, or maybe you’re making treats alone… either way, it doesn’t have to be time-consuming. Sprinkle remaining crushed peppermint over the white chocolate. Disclaimer: This post contains affiliate links. Place Peppermint Bark chunks on top of warm brownies and allow them to soften for 1 minute. Sign-up for our email newsletter and be the first to know about our new products launch, exclusive deals and promotions, and recipes! Sprinkle the white chocolate chips on top of the melted chocolate. Sorry, your blog cannot share posts by email. Using a sharp knife, cut the bark into pieces. And they make for a cheery holiday presentation too. EASY. Think homemade gifts for Christmas or gift giving throughout the holiday season. Nicole is a recipe developer, food photographer, and published cookbook author. Sign-up for our email newsletter and be the first to know about our new products launch, exclusive deals and promotions, and recipes! Sign-up for our email newsletter and be the first to know about our new products … I sincerely hope you enjoy our De.Li.Cious Copycat Ghirardelli Dark Chocolate Peppermint Bark. Using a butter knife or offset spatula, carefully swirl the tip of it through the melted white chocolate chips creating whatever designs you like. Think about it. Use good quality chocolate for this recipe. Shop here Bake with Peppermint Bark. Follow me on Instagram to check out what I’m working on next! Mix all but 1/4 of the crushed peppermint in with the melted white chocolate. This post contains affiliate links. "Attributes" : { } The chocolate chips will retain their shape, so watch for the chips to start looking glossy. 1 1/2 cups Ghirardelli 60% Cacao Bittersweet Chocolate Chips 1 1/2 sticks unsalted butter (12 tablespoons)3 large eggs, at room temperature1 cup sugar1 teaspoon vanilla extract1/4 teaspoon salt1/2 cup + 2 tablespoons all purpose flour1/2 teaspoon baking powder8 Ghirardelli Peppermint Bark SQUARES™ chocolates, chopped into large chunks (for the brownies)18 Ghirardelli Peppermint Bark SQUARES™ chocolates, broken in to large chunks (about 8 pieces per square) (for the finishing). Once candy has hardened, lift the paper up off the cookie sheet and either cut or break apart. Introducing the All-New Milk Chocolate Snowman.