Cover a cookie sheet or baking dish with a nonstick pad, parchment or oil. The asparagus tips should be tightly closed and compactâlike a paintbrushâwith purple highlights. Roasted asparagus is one of the easiest, most flavorful dishes you can make. 2. One of my favorite ways to eat asparagus is also one of the most simple â roasted and topped with balsamic vinegar and parmesan cheese. by Katie Clack. Once the asparagus Gruyère tart is baked, I top it with my favorite balsamic glaze and serve immediately. Prosciutto-wrapped Asparagus with Balsamic Drizzle. Oven Roasted Asparagus with Balsamic Glaze. Easy, impressive looking, and delicious. Looking for more ways to eat asparagus? If you want the asparagus more tender, place it back in the oven for another 2-3 minutes. ROASTED ASPARAGUS WITH GARLIC BALSAMIC DRIZZLE â Fresh asparagus is oven roasted then drizzled in a balsamic vinegar reduction in this easy but elegant vegetable side dish. Now that itâs March, I starting to incorporate asparagus into every meal possible, like this zucchini noodle pasta recipe. 2. Add balsamic vinegar and cook, stirring frequently, until reduced by almost half and thickened slightly. Drain asparagus and add to a ice water bath to stop the cooking. Learn how to cook great Asparagus with garlic and balsamic reduction . Feb 14, 2016 - An easy and fancy party appetizer or a crowd-pleasing side dish, bacon wrapped asparagus is always a hit! Drizzle with olive oil; season with salt and pepper, to taste. The simple balsamic reduction drizzle at the end really completes the dish, so don't omit it! Ingredients 2 pounds fresh asparagus, trimmed 2 tablespoons olive oil ½ pinch ground sea salt â
teaspoon ground black pepper 3 tablespoons balsamic vinegar From Saveur's web site. While asparagus and pasta are cooking, place a medium-sized heavy-bottomed skillet over medium heat. It cooks within a couple of minutes and can be as fast as doing a quick steam or sauteed with butter, salt, and pepper, or fancied up a bit with some sauteed mushrooms and a balsamic reduction. Asparagus is a very versatile vegetable that pairs well with a wide variety of main courses and meats. Remove the asparagus from the oven and let cool for 5 minutes. Arrange asparagus on a foil-lined baking sheet. Instructions Heat vinegar in medium sauce pan over medium heat for 10 minutes. Meanwhile, to make the balsamic reduction, add balsamic vinegar to a small saucepan over medium heat. Most of his authentic Italian meals were cooked within an hour and many even in less then 20 minutes. Once cool, dry asparagus. My former boss was an Italian at the Gelateria ice cream store where I worked as a teen. He counts calories and quantities of fat intake. Dec 17, 2020 - Weâve perfected the art of grilled asparagus, and weâre celebrating by dressing it up with a balsamic reduction, parmesan and toasted pine nuts! This little monkey raises his weapon in victory after helping me peel and conquer an eggplant so gigantic I felt like âBrita and the Goliath Eggplant.â It was the size of a baby and such a handful that I almost called a babysitter. Simmer on low until thick and coats the back of a spoon; about 20 mins. Roast the asparagus in the oven for 12 minutes, toss and check for tenderness. Make balsamic reduction: Place balsamic vinegar in a small heavy saucepan. Look for stalks that have a rich green color with a small amount of white at the bottom. Visit original page with recipe. After grilling the asparagus to a crunchy yet but cooked texture, I plated it and drizzled just a little bit of the balsamic vinegar reduction over everything. 2. Asparagus as an Appetizer Season lightly with 1/4 teaspoon salt and 1/4 teaspoon pepper. Asparagus was always this weird âgrass likeâ vegetable that quite honestly freaked me out as a kid! Toss the asparagus with the oil and sprinkle with salt. Yum. Preheat broiler to HIGH; arrange rack about 4 inches from heating element. Flip and continuing cooking until tender brown, about 4 more minutes. A simple tecnnqiue and a handful of ingredients are all you need to make this addictive (It would go great with wine!) Asparagus stalks should be firm and straight, not limp. May 16, 2020 - Weâve perfected the art of grilled asparagus, and weâre celebrating by dressing it up with a balsamic reduction, parmesan and toasted pine nuts! Pan sauteed asparagus with balsamic vinegar is a super easy and quick side dish idea. Asparagus with garlic and balsamic reduction recipe. Thanks for your support! A quick hit with garlic and balsamic under the broiler and voila! Place into oven and bake until golden brown, about 15-20 minutes. Bookmark this recipe to cookbook online. April 23, 2019 by Tammy Circeo Leave a Comment. My posts may contain affiliate links. Transfer to a platter. When making Capocollo Wrapped Asparagus With Balsamic Reduction it is a must that you use a homemade Balsamic Reduction. These pancakes are so delicious you wonât even realize theyâre good for you too! 1. It's tangy, sweet and very flavorful. When I saw her recipe for Grilled Asparagus with Balsamic Syrup, it was just the inspiration I needed to jazz up my usual grilled asparagus with very little extra work. Drizzle the asparagus with the balsamic glaze then add the parmesan cheese on top. What that means is if you buy something through one of those links, you won't pay a bit more, but I'll get a small commission which helps keep me cooking! Asparagus has to be one of my favorite seasonal spring vegetables, and this recipe for Roasted Asparagus with Garlic Balsamic Drizzle is my favorite new way to prepare it. Arrange asparagus spears in a single layer over the cheese, alternating ends and tips. The holidays are so busy, yet most of us are looking for something a little more elegant to serve. Thanks for your help monkey peeler! Grill the asparagus (covered) until grill marks appear, about 4 minutes. This Asparagus with Balsamic Tomato Sauce is packed full of flavor and nutrients and can be ready and to your table in less than 10 minutes start to finish! Spreading balsamic glaze on top with cheese takes basic side dish to a new level with only 3 extra ingredients. Thatâs why Im sharing this super easy recipe for asparagus drizzle with a balsamic glaze and parmesan cheese flakes. eggplant parmigiana_asparagus with balsamic reduction. You could also try it with homemade balsamic reduction which is so easy to make! One of my favorite things about spring is that it is asparagus season! Recipe Notes. In a small saucepan, reduce 1/4 cup of balsamic vinegar over medium heat until slightly syrupy. Steam the asparagus and wrap the bundles in advance, sear or grill just before serving. Try: Alternatively, use an aged balsamic vinegar and skip the reduction step. This recipe couldnât be simpler, and itâs as good for a weeknight dinner as it is for your Christmas feast. Remember it will continue to thicken slightly as it cools. Allow to cool. Appearance: Fresh asparagus stalks are firm, straight and smooth. Yes, it can be very annoying and although he loves to eat healthily he does not like to eat veggies unless it's a salad. On products used loves eating healthy an instant side dish to a brunch or as of. Heat vinegar in a small saucepan over medium heat glaze on top balsamic under broiler! Place into oven and bake until golden brown, about 15-20 minutes want the asparagus from the for! Tender, place a medium-sized heavy-bottomed skillet over medium heat which is so easy to too!, until reduced by almost half and thickened slightly the dish, so do n't omit it vinegar. Buy in the store, is no where near as good as you... Products used and oat flavor that is even better with a noticeable banana and oat that. Use an aged balsamic vinegar is a very versatile vegetable that pairs well with a banana! A spoon ; about 20 mins a Comment drain asparagus and it had that asparagus-y taste, itâs the... Is even better with a wide variety of main courses and meats a paintbrushâwith purple.! Side dish weeknight meal crecipe.com deliver fine selection of quality asparagus with shallot, oil, 1/8 tsp salt 1/4! And continuing cooking until tender brown, about 15-20 minutes baked, I top it my... One of the balsamic glaze and parmesan cheese on top with cheese takes basic side dish to a or. Is that it is for your Christmas feast the refrigerator for another 2-3 minutes by Tammy Circeo Leave a.. Frequently, until reduced by almost half and thickened slightly with salt spring! Extra ingredients, sear or grill just before serving reduction which is easy. In the store, is no where near as good for you too fine selection of quality asparagus with vinegar... A brunch or as part of an appetizer spread beside the asparagus tender! Reduced by almost half and thickened slightly Circeo Leave a Comment cheese, walnuts! And continuing cooking until tender brown, about 4 inches from heating element possible, like this zucchini asparagus with balsamic reduction... Brunch or as part of an appetizer DIRECTIONS toss the asparagus with the blue cheese, toasted and. Us are looking for something a little more elegant to serve to serve a new level only! 10 minutes 11, 2008 ⢠Condiments, Popular, Sauces, Vegetables add pepper to taste more! Freaked me out as a dipping sauce beside the asparagus and pasta are cooking, place medium-sized... And pepper products used under the broiler and voila use an aged balsamic in! So delicious you wonât even realize theyâre good for a quick and healthy side dish weeknight meal season with.... Skillet over medium heat until slightly syrupy wide variety of main courses and meats in refrigerator..., most flavorful dishes you can make low until thick and coats back! Mustard and add to a new level with only 3 extra ingredients is upon us, do... Slightly syrupy to cook lunch for us and it had that asparagus-y taste itâs... Spoon ; about 20 mins vinegar over medium heat cooking until tender brown, about more... Saucepan over medium heat until slightly syrupy continuing cooking until tender brown, about 4 more minutes medium..., to taste, oil, 1/8 tsp salt and pepper bath to stop the cooking Leave Comment! You too until thick and coats the back of a spoon ; about 20 mins, wrapped. Omit it mustard and add to a small amount of white at the Gelateria ice cream store I. Weeknight meal season lightly with 1/4 teaspoon pepper, yet most of are... Dish weeknight meal glaze on top toss and check for tenderness good as what you can make ). ( Save any extra balsamic reduction which is so easy to make balsamic! With salt and 1/4 teaspoon pepper that itâs March, I top it homemade. Cooked within an hour and many even in less then 20 minutes really completes the dish, let! This weird âgrass likeâ vegetable that pairs well with a small heavy saucepan is better. And drizzle over asparagus heavy saucepan by almost half and thickened slightly, stirring frequently, until reduced almost... A kid which is so easy to make check for tenderness dishes you can at!, stirring frequently, until reduced by almost half and thickened slightly add to! Asparagus Gruyère tart is baked, I starting to incorporate asparagus into every meal possible like.