I hope you have a wonderful week! These 4 Ingredient Banana Chocolate Chip Muffins are flourless, eggless, gluten-free and contain no added sugar, oil or butter. Muffin tops should bounce back when you touch them and a toothpick inserted should not have any uncooked batter stuck to it. I have a bag I’d like to use for more recipes. All Rights Reserved. Regular oats should work if you can grind them into a finer flour so that they cook just as quickly, but I haven’t actually tried it out and the crumb may not be as light and tender. Not only that, but these incredibly simple muffins are also very healthy. They can be stored at room temperature for up to 24 hours and stored in the fridge for up to 7 days. I have made these a couple of times now and everybody love them! The kids said they would all happily eat it for breakfast. Yes, please! Cream Cheese frosting and Streusle  both pair beautifully with these Apple Spice Muffins! This recipe was created as a happy accident while I was experimenting with a cookie recipe. Recipe now updated with video! I think it should though I haven’t actually worked with oat flour. The nutrition information provided are only estimates based on an online nutritional calculator. Another fast and easy muffin recipe you will love is these Three Ingredient Pumpkin Muffins. Hey there, do you by any chance know how many calories these have? What about trying to bake them as mini muffins? Unfortunately, I do not have that information at this time. Get Your Bags Packed Because the Caribbean’s First Floating Taco and Cocktail Bar Is Open for Business, The Only Apple Crisp Worth Making This Fall, Here Are 21 Easy Soup Recipes You Can Make in Your Slow Cooker, 11 Charts That Could Be Helpful to Home Bakers Everywhere, How to Make a Wreath out of Ornaments and a Hanger. If using a half dozen muffin tin, you will need to make two batches of muffins since this recipe yields 14 muffins. And they taste like classic banana bread muffins!

To begin making these Apple Cake Mix Muffins, you’ll need unsweetened applesauce, apple pie filling, and one boxed Spice Cake mix. I asked if they felt like it needed some sugar, and they all said no. Use a tablespoon to scoop the apple muffin batter in the silicone muffin liners. For long term storage, wrap the muffins tightly in plastic wrap or foil and place in a freezer, Ziploc bag. Jen, would oat flour work in this recipe? I also add nuts and unsweetened coconut – because of the additions I get 1 dozen mini muffins out of the batch. Through this blog, we share our eating adventures and recipes. Step 1: Grind the quick oats in a food processor until they resemble flour.

Use overripe bananas with peels that are more brown than yellow. I just wished it made more then 7 . So glad you are enjoying them! Thanks so much for sharing with us at Full Plate Thursday, we sure enjoyed your post! Flourless and sugarless, you can put whatever berries you want inside and make these muffins totally your own. I’ve made those 3 ingredient banana cookies before. I have not tested this with oats other than quick oats. However, these silicone liners tend to stick as well, so to prevent that from happening, spray them lightly with nonstick cooking spray. Thx! Add quick oats to a food processor and grind until it resembles flour. Thank u! Once we harvested our bounty, we would prepare them for apple butter, applesauce, apple pie, apple crisp, apple cake, and Apple Spice Muffins. They were easy and so delicious!

Cinnamon Sugar Apple Muffins

I made this in my Blendtec blender and it worked great. Place the muffins on a cooling rack and allow to cool completely before removing from the muffin liners. What do you think of this 3-ingredient recipe? Pour all ingredients into a medium-sized mixing bowl. Scoop batter into the muffin molds, filling them to the top. Years ago I had made a different gluten free banana muffin recipe that was a banana and an egg. Over the years, Granny’s beloved apple trees became diseased and began to die off one by one. I love using my convection oven for these Apple Muffins and the Three Ingredient Pumpkin Muffins I made last week. Terms | Privacy. https://mouthsofmums.com.au/recipe/3-ingredients-banana-muffin I suggest storing your cooled Apple Spice Muffins in an airtight container in the fridge. Spoon the Apple Muffin mixture into the liners until full, then place in the oven and bake at 350F for 25-30 minutes or until a toothpick inserted in the middle comes out clean. I’ll have to plan ahead – 8 mini-sized muffins is not very many. Once baked, remove the muffins from the muffin pan and place them on a baking rack to cool. Share your thoughts in the comments section below. Yes, please! These Three-Ingredient Apple Spice Muffins are great for baking and sharing, or serving at a party! I do agree 8 is a small amount. I must confess, I have a fondness for all things apple – especially these Three Ingredient Apple Spice Muffins. Thank you for sharing? However, if the toothpick comes out with some muffin batter on it, bake them for an additional 5-10 minutes or until cooked through. ©2020 Kirbie's Cravings. I’ll have to try the peanut powder next time. Perfect for a quick snack or a healthy dessert, these muffins are sure to be a family favorite. We will love your Apple Spice Muffins, they look so good!

I filled my muffin liners to the top and this recipe still yielded 14, large apple spice muffins. Please note, this recipe yields 14 muffins so you will need to make two batches if you use a half dozen muffin pan. We sure loved these fast and easy Apple Spice Muffins! Want to brighten someone’s day? I made these today. Now that your muffin liners are ready to go, you can also go ahead and preheat your oven on 350F. Guilt free and my 3-Year-Old asked to bring some to the babysitters tomorrow. When you’re ready to thaw and eat your cinnamon apple muffins, simply allow them to thaw at room temperature or in the fridge.
I love them though – quick and easy way to get rid of brown bananas! But since I basically made a coarse oat flour with my quick oats I would think pre-made oat flour should work too. Flourless and sugarless, you can put whatever berries you want inside and make these muffins totally your own. Only 3 ingredients to make delicious muffins? These Three-Ingredient Apple Spice Muffins can be stored in the freezer for up to 3 months. I usually use the one from the Very Well website. • Spray down your mini muffin tin. And they taste like classic banana bread muffins! Allow muffins to cool in muffin pan. So I add an egg to this recipe. I like to use silicone muffin liners for these apple muffins because I find that paper liners almost always stick to the muffin. Stir all ingredients together until well blended and smooth. it needs to be high powered enough to grind the oats and mix the thick batter, Your email address will not be published. If you’re hosting any bonfire parties this fall or winter or planning any gatherings, I can assure you, these Apple Cinnamon Muffins will be a big hit!
They can be stored at room temperature for up to 24 hours and stored in the fridge for up to 7 days. Use the edge of your spatula to break the apple slices into smaller, bite-sized pieces. Granny and I would go out and shake the limbs of the apple trees and then run for cover as the apples came bouncing and tumbling out of the branches. Process until mixture becomes a thick liquid batter. There is just something about a fresh apple – or a fresh Apple Muffin that smells like home to me. It was just enough for me and my husband but if you’re feeding more or if you want leftovers for the next day, definitely make a bigger batch! Stir in chocolate chips. Stir in the chocolate chips. Pro Tip: If you have a small, convection oven and you’re using a half dozen muffin pan as I did, you can bake these easily without heating the entire house up. They sound amazing! After adding the apple pie filling to the spice cake mix, add in 1 cup of unsweetened applesauce. If you find that they’re too moist once thawed (slightly doughy) just place them on a pan and bake them in the oven at 325F until warm and firm. When the batter came out super runny, I nearly dumped it out but then it occurred to me that I might be able to create muffins with the batter and sure enough it worked. Place these simple cinnamon apple muffins in the oven and bake at 350F for 30-35 minutes. One thing about using apple pie filling though is that the apple slices are rather large. Granny and I both shed some tears over that dear, old, apple tree that held so many memories and stories for both of us.

I will double or triple the size in the future. Unfortunately, I do not have that information at this time. If so, for how long?