Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. If you like butter pecan ice cream, you'll love this cake. Bake at 350 degrees for 25-30 minutes or until a toothpick inserted near the center comes out clean. This may have had something to do with it. Stir in 1 1/3 cups of the toasted pecans. It smells AMAZING! Just like the ice cream. Tastes so much like the ice cream and I am not a huge pecan person. Cool for 10 minutes before removing from pans to wire racks to cool completely. We've got the low-down on how to make sure everything from your perennials to your roses are ready when the snow flies. A delicious butter pecan cake made from scratch. The icing tastes like butter pecan ice cream the heavy cream gives it that flavor. Taste of Home is America's #1 cooking magazine. this link is to an external site that may or may not meet accessibility guidelines. Add comma separated list of ingredients to exclude from recipe. Perhaps my family enjoy chocolate so much, that this lighter flavor just didn't work for them. Building your essential baking toolbox starts here! It turned out great. In a large bowl, cream the butter until fluffy. Fold in pecans. I have made this several times. For buttered pecans, spread pecans in a shallow baking pan; dot with the 3 Tbsp. The 10 Most Popular House Styles Explained, A Whole-House Cleaning Schedule You'll Actually Stick To, Call Your Stylist: These Hair Colors Will Be Everywhere This Spring, 7 Small But Impactful Ways to Fit Self-Care Into Your Day Right Now, Luna, Bella & Lily Top This Year's List of Most Popular Cat Names, Nutrition There are over 40 great links there already. There is also evaporated milk in both the cake and the frosting. Cream 1 cup butter or margarine in large mixing bowl. With so many types of house styles, narrowing the list down to your favorite can be overwhelming. Your daily values may be higher or lower depending on your calorie needs. Beat just until combined. The cake turned out AMAZING!! Melt 1/4 cup butter or margarine in a heavy skillet over medium heat. Cake was very very dry. You may be tempted to skip the pecan toasting process but don't! 2 tsp vanilla extract. This recipe is like a cake version of Butter Pecan Ice Cream! Preparation:-In a small heavy skillet, melt 1/4 cup butter. I am not a novice cook either. Don’t let the recipe time fool you, it’s actually a simple treat to make. Grab a glass of milk because we're about to dunk peanut butter cookies, oatmeal-raisin cookies, snickerdoodle cookies, and many more of our all-time favorite cookie recipes. It is one of my families favorite desserts and I save it for special occasions, Easter, for instance, because I don't want them to get too used to it...that's how good it is. I will not make the cake again. Add to the creamed mixture alternately with the evaporated milk, beating well after each addition. Grease and flour the bottoms of three 9 inch layer pans. We use cookies to ensure that we give you the best experience on our website. But, I cut my cake into 20 pieces! Indulgent Dessert. It smells AMAZING! I don't often take the time to write reviews, but this one deserves compliments. of baking powder and this one only calls for 2. I don't like nuts in cake so I would probably make this without the nuts in the cake (but they are ok on top of the cake! Add comma separated list of ingredients to include in recipe. I found myself wondering how I could flavor the cake batter a little more. Mix in half of the confectioners' sugar. At last, assemble the cake batter: Add egg yolks and vanilla to the cooled browned butter in the large bowl and whisk until thoroughly combined. :) Delicious! Fold in 2 cups pecans, reserving remainder. I have one question: Does it make a difference to bake the cake with wax paper versus baking it with a greased baking pan? It’s an easy classic layer cake. This butter pecan cake is made with lots of toasted, buttery pecans. I've enjoyed looking through your blog. To Make Frosting: Cream 1/4 cup butter in mixing bowl. This cake has the addition of brown sugar to the granulated sugar making this cake richer, softer, and a more embodied flavor. And, for those of you concerned about the calories, I was too. Toasting the pecans gives them a richer flavor, with the bonus of making your house smell. In a large bowl beat the 2/3 cup butter with a mixer on medium to high 30 seconds. Sprinkle with remaining pecans. Let cool. In a large mixing bowl, cream sugar and remaining butter. Loads of nuts are folded into the batter, and more are sprinkled over the delectable frosting. Depending on what's growing in your garden, there's a lot you can do to get your ornamental plants ready for the colder months. The cake batter was great and I got lots of compliments in my first try! Get tips for arranging living room furniture in a way that creates a comfortable and welcoming environment and makes the most of your space. Preheat oven to 350 degrees F (175 degrees C). INGREDIENTS: CAKE: 1-1/4 cups butter, softened, divided 2 cups chopped pecans 2 cups sugar 4 eggs 2 tsp vanilla extract 3 cups all-purpose flour 2 tsp baking powder 1/2 tsp salt 1 cup milk. Spread batter evenly into three greased and waxed paper-lined 9-in. Combine the flour, baking powder and salt; add to creamed mixture alternately with milk. AND of course, this particular cake here, Toasted Butter Pecan, well… let’s just say if you’re a fan of pecans, you won’t be disappointed. They're essential to holidays and casual gatherings. These tips will help you make time for self-care for a mental health boost every day. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition Fold in toasted pecans. Meanwhile, grease and lightly flour two 8-inch round cake pans. Cheers, Just want to say your article is as astonishing.The clarity in your post is just great and i can assume you're an expert on this subject.Well with your permission let me to grab your RSS feed to keep updated with forthcoming post.Thanks a million and please continue the gratifying work.Also visit my web Bloghttp://www.in2tainment.com/. Teaspoons Vanilla Extract, 3 Tablespoons 2% Milk. © Copyright 2020 Meredith Corporation. Information is not currently available for this nutrient. Awesome cake..I exchanged the pecans with Black Waluts..Awesome!!! Flavorful, delicious. Pour into three greased 9 inch round baking pans. Here's how to tell the differences between each architectural style. (1 pk. Preheat oven to 350°. Bake until a toothpick inserted in center comes out clean, 25-30 minutes. For frosting, in a large mixing bowl, beat the cream cheese, butter, confectioners' sugar and vanilla. This Butter Pecan Cake is so easy anyone can make it, even without prior decorating knowledge! 1 pkg (2 pounds) confectioners’ sugar. Looks good so going to try it hope it comes out good, Your comments put a great BIG smile on my face!! See how you can personalize your home's entrance with holiday front door decorations, including evergreen wreaths, garlands, pinecones, and pops of plaid. Irresistible! (8 ounces each) cream cheese softened. I've made this without the pecans many times. Really truly delicious, the frosting pairs perfectly with the rich, moist cake. All Rights Reserved. Congrats! How lucky that my mom's bday is coming up.Guess what I'm going to make?? You saved Toasted Butter Pecan Cake to your. Add eggs, one at a time, beating well after each addition. Bake 6 to 8 minutes or until toasted, stirring occasionally. Here's What the CDC Says, 5 Simple Ways to Prepare Your Garden for Winter, 21 Essential Baking Tools Every Home Cook Needs (Plus 16 That Are Nice to Have), 9 Ways to Decorate Your Front Door for the Holidays, What Style Is Your House? Simple theme. This is a sometimes-cake as I like to call it! It is always complimented. We'll show you the top 10 most popular house styles, including Cape Cod, country French, Colonial, Victorian, Tudor, Craftsman, cottage, Mediterranean, ranch, and contemporary. Goduriosa!!! Breaking News. Cool completely. It was a nice change from the usual desserts I make when company comes around. With a rich, ooey gooey drizzle, this dessert will keep you coming back for more. Cream cheese frosting) With the icing by mistake I used two different brands of Cream Cheese flavor I used Betty Crocker and Duncan Hines so you might like to try that. Percent Daily Values are based on a 2,000 calorie diet. It was a little difficult to level with the pecans baked into it but I managed! I frosted this with from scratch maple cream cheese frosting and it is to die for:-9. :). In a medium bowl beat butter and vanilla with a mixer on medium until light and fluffy. Add pecans; cook until toasted, about 4 minutes. Add 1 teaspoon vanilla extract, 1/4 teaspoon salt, confectioners' sugar and cream. I think I may have overbaked it just a little because it did end up being pretty dry. Delicious and moist cake with killer frosting! Yum! Bake at 350 degrees F (175 degrees C) for 25 to 30 minutes, until cake is golden brown and springs back when lightly touched in center. This recipe was alright. Gradually add 2 cups white sugar, and cream until light and fluffy with mixer on high speed. I did alter the recipe a bit. The cake received rave reviews from my family and my co-workers. Add pecans, and brown for 10 to 15 minutes, stirring frequently. Theme images by. Line the bottoms of three 8 or 9 inch round cake pans with wax paper and grease the sides. Spread frosting between layers and over top and sides of cake.