Place the mixture into pan and bake for about 45 minutes or until toothpick comes out clean. Lahana and her team help support women who struggle with weight loss, hormonal imbalances, digestive issues, chronic fatigue, and many other lingering issues that leaves women not feeling their best. I've topped the carrot cake with my dairy-free and refined sugar-free, Lemon Cashew Cream. Blend until mixture is … Vegan gluten-free carrot cake with tangy cashew yogurt frosting on top for the perfect creamy complement to this healthier cake. I've topped the carrot cake … Vegan gluten-free carrot cake with tangy cashew yogurt frosting on top for the perfect creamy complement to this healthier cake. I use a gluten free baking mix but you could also use a combo of gluten free oat flour, coconut flour and tapioca flour… 2. This fragrantly spiced carrot cake contains a mixture of almond meal and cassava flour. Simple and SO yummy! I’ve heard it was a really great option for people with nut allergies that can’t use almond flour, but it’s still gluten-free, grain-free, and nut-free. Article by Otto's Naturals Cassava Flour… Which I love + what I want! Our BEST SALE EVER ---> Up to 40% off + FREE SHIPPING starts NOW! Preheat oven to 350 degrees Fahrenheit. August 26, 2018 at 4:40 am. Beat together cream cheese and butter until smooth. It's as good as the non-paleo recipes without ever knowing the difference. We want to help you create food that tastes so good, no one will know it’s allergen-free. Pour into greased and floured 10” tub pan or two 9” layer pans or 9” x 12” sheet cake pan. Made from the entire root, minus the peel, Otto's Naturals provides the most premium cassava flour on the market – a truly clean alternative that bakes and tastes like all-purpose flour. 4. Otto’s mission is to provide a platform of grain-free/allergen-free options to families everywhere that are not only easy to use, but delicious too. To the egg and oil mixture, add carrots, pineapple, and vanilla mix well. Or our carrot cake pancakes! Simple and SO yummy! May 23, 2016 - Kitchen Vixxen's Award Winning Carrot Cake. Both are classic desserts loved by many. Made with Otto's Naturals Cassava Flour, freshly grated carrots and crushed pineapple this recipe is nut-free, grain-free and gluten-free. Beat together. She looks at the whole body holistically making sure women are understanding how nutrition, sleep, stress, and their environment impact their health. This past week, I got some cassava flour that I’ve been wanting to try since Paleo f(X) last year. Reply. If you like this recipe, you’ll like our carrot cake muffins! Cassava flour is made from the whole yuca root and has somewhat of a nutty flavor, but pretty subtle to the point you couldn’t tell the difference between wheat flour and cassava! ***If you don’t have or like cassava flour, I remade this cake recipe with 1 1/2 Cups Almond Flour and 1/2 Cup Coconut Flour. Bake until toothpick inserted in middle comes out clean (Tube pan for 1 hour) (Layer pans for 35 minutes) (Cake pan for 45 minutes). 732-654-OTTO (6886) It lengthened the cooking time to 55-65 minutes. She uses food as medicine, as well as herbs and supplements when needed, to support her clients. Made with freshly grated carrots and crushed pineapple this recipe is nut-free, grain-free and gluten-free. I’ve been baking this same dense and luscious carrot cake recipe for 25 years and now that I can share a gluten free version with you, I’m over the moon excited! With cassava flour, you aren’t supposed to have to mix different flours together like most gluten-free flours. Any way you slice it though, it's delicious. If Carrot Cake and Pineapple Upside Down Cake had a baby, this would be it. Gluten-Free, dense and delicious, slap-your-mama good, Carrot Cake! Connect with her on Facebook + Instagram (@nuvitruwellness). Also sunflower seed flour could work. Next, mix in the eggs, melted coconut oil, vanilla extract, and maple syrup in the cassava flour bowl until all the ingredients are mixed well. Begin by sifting all of the dry ingredients (coconut flour, arrowroot, cinnamon, ginger, baking soda, salt) into a medium size mixing bowl. Just in time for Easter, I absolutely LOVE gluten-free carrot cake! Line a baking stone/sheet with parchment paper. You no longer have to sacrifice taste or texture for your health because Grain-Free Just Got Easy! May 23, 2016 - Kitchen Vixxen's Award Winning Carrot Cake. No more making multiple dinners for the family. Food so good the whole family will happily enjoy it together. She has her Bachelor's Degree in Nutrition Science and currently pursing her Masters Degree in Nutrition Science and Functional Medicine. Gradually add sifted dry ingredients to egg and oil mixture, stirring well after each addition. Shred up the carrots with a food processor. ... Hi Deena, I’ve never used cassava flour, but I hear it’s a 1-1 replacement. This flour combination produces a lighter texture and it's perfect for those wanting to reduce the amount of expensive almond meal in their recipes. This healthy almond flour carrot cake is the perfect gluten free dessert idea. This past week, I got some cassava flour that I’ve been wanting to try since Paleo f(X) last year. Add vanilla. Gradually add confectioners’ sugar and beat together. 2. May 23, 2016 - Kitchen Vixxen's Award Winning Carrot Cake. It's also really easy to use: In most recipes either sub it in 1:1 by weight or, if your recipe calls for cups, just reduce flour volume by 25%. Please check our recipe section out to see the possibilities for yourself! Icing Instructions 1. Together they are unstoppable! Together they are unstoppable! May 23, 2016 - Kitchen Vixxen's Award Winning Carrot Cake. In a separate bowl beat eggs slightly and add oil. ... Hi Deena, I’ve never used cassava flour, but I hear it’s a 1-1 replacement. We couldn't find a grain-free flour that didn't TASTE grain-free, so we set out to solve that problem. Terms of Service – Privacy Policy – Disclaimer – Made in Austin with ❤, Gluten-Free Carrot Cake with Cream Cheese Frosting. Also known as yuca, cassava is a delicious and sustainable root vegetable that becomes the perfect alternative for wheat when dried and ground using our proprietary method. Lahana Vigliano is a Certified Clinical Nutritionist and CEO of Nuvitru Wellness. I felt like this was pretty accurate. We want to see!! No more tasteless meals. I had to add an additional egg and 7 tbsp of almond milk. Otto's Naturals Cassava Flour is a Game-Changing, Single-Ingredient, Gluten-Free, Grain-Free, Nut-Free, Paleo flour with the taste and texture of wheat! Grease 8×8 pan with a little bit of coconut oil. Spread on cake once it is cooled. Welcome! Combine all ingredients into a bowl and mix together with hand mixer. It worked perfect! Contact Us. It's as good as the non-paleo recipes without ever knowing the difference. We strive to bring joy and a feeling of inclusion back to allergen-friendly eating for all. Also sunflower seed flour … Any way you slice it though, it's delicious. Preheat oven to 325 degrees Fahrenheit. Sift together Otto's Naturals - Cassava flour, sugar, baking powder, baking soda and salt. 3. Article by Otto's Naturals Cassava Flour… I’ve heard it was a really great option for people with nut allergies that can’t use almond flour, but it’s still gluten-free, grain-free, and nut-free. happy b-day from me to myself) turned into a week long cake baking marathon.